ROSATO
Appellation: Rosato Toscana IGT
Variety: 100% Sangiovese
Wine Making: Temperature controlled inox vat
Yield per Hectare: 20 Hectolitres
Ageing: 18 months in barrique
Total Production: 5.000 bottles size 0,75 litres
Alcohol: 13,5%
Vintage: 2021
Note
Bright pale pink with a golden rim. Very intense on the nose: fresh fruit aromas, strawberry and pear, interwoven with floral aromas, rose petals in particular.
Food Pairing
Semi-soft cheese, fish recipes, raw fish, sushi and oysters. But try it also with rabbit or pizza or appetizers. Serve cold.
$ 30,00
