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50&50

Appellation: Rosso Toscana IGT

Variety: 50% Sangiovese Capannelle, 50% Merlot Avignonesi

Wine Making: 13-30 hl Slavonian oak conical trunk vat

Yield per Hectare: 30 Hectolitres

Ageing: 18 months in barrique

Total Production: 20.000 bottles size 0,75 litres

Alcohol: 13,5%

Vintage: 2017

Note

An intense ruby red, flower aromas of violets and rose petals and an elegant palate, where freshness and smoothness create a perfect balance. The tannins are ripe and silky and the wine has a long and fulfilling aftertaste.

Food Pairing

Game, Roasted meat, Red Meat, Strong Cheese.

$ 114,00

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    MALVASIA NERA

    It is a wine produced 100% with MALVASIA NERA DEL CHIANTI grapes. Wine vinified in steel and aged in truncated conical Slavonian oak barrels (30hl capacity). Fresh and easy to drink wine that allows you to taste the Chianti area in one of its freshest and most authentic expressions.

    Denomination : Malvasia Nera
    Vintage : 2016

    Combinations

    To be combined with a nice salami or ham sandwich but also interesting to try with some fish dishes.

  • CHARDONNAY ORO BIANCO

    Variety: 100% Chardonnay

    Wine Making: Temperature controlled inox vat

    Yield per Hectare: 35 Hectolitres

    Ageing: 20% of wine aged in new barrique for 10 months

    Total Production: 600 magnum wine bottle

    Alcohol: 13%

    Vintage: 2018

    Note

    Lively and bright straw yellow colour with a gold rim. Wide array of typical aromas: almond, sage, rosemary. Fresh and intense on the palate, with almond and pineapple aromas and a mineral grip.

    Food Pairing

    Fish recipes with salmon, trout, shellfish; fried recipes; perfect when paired with intense blue cheeses.

  • CHIANTI CLASSICO RISERVA

    Appellation: Chianti Classico DOCG

    Variety: 100% Sangiovese

    Wine Making: Temperature controlled inox vat

    Yield per Hectare: 40 Hectolitres

    Ageing: About 10 months in Slavonian oak conical trunk vat of 13 and 30 hectolitres

    Total Production: 25.000 bottles size 0,75 litres

    Alcohol: 13%

    Vintage: 2017

    Note

    Clear ruby red with garnet rims. On the nose intense red fruit aromas such as cherry. Modern and balanced with an intense palate, sweet tannins and a long lasting finish.

    Food Pairing

    Game, Roasted meat, Red Meat, Strong Cheese, Pasta or Gnocchi with meat sauce and mushrooms.

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CHIANTI CLASSICO RISERVA

CHIANTI CLASSICO RISERVA

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SOLARE

SOLARE

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CHARDONNAY

CHARDONNAY

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ROSATO

ROSATO

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CAPANNELLE

The story of the winery Capannelle started in 1974 when the businessman Raffaele Rossetti moved to an ‘600 century old villa surrounded by 10,5 ha of land in Gaiole in Chianti, historical subzone where the Chianti Classico was born.
  • THE ORIGIN
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Soc. Agr. Capannelle a.r.l. località Capannelle 13, 53013 Gaiole in Chianti (SI) - Italia - p.i. 00936340520

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